Mandolin Food Slicer: Kitchen: Swissmar Borner V-1001 V-Slicer Plus Mandoline - Borner

Mandolin Food Slicer Popular Q&A

Q: Can a mandolin food slicer be used on cheddar cheese and summer s...
A: A mandoline will work just fine for any of the meats you're using. The summer and beef sausages may have to be cut a little bit thicker, just so they don't fall... Read More »

Q: How to Use a Mandolin Slicer.
A: 1. Choose the right mandolin. There are as many different types of mandolins for slicing as there are knives, and the variance in price does not always indicate... Read More »

Q: What Is a Mandolin Slicer?
A: There are three types of mandolin, or mandoline slicers. There is an adjustable platform, a platform and a flat board mandolin. The adjustable platform mandolin... Read More »

Q: Living How to protect fingers when using a food slicer (mandolin...
A: I have a new food slicer (mandolin) and the included food holder that's suppose to protect your fingers when slicing food doesn't work very well. Any ideas on w... Read More »

Q: If we have a food processor, is there really a need for a mandoli...
A: The thing about a food processor is that it's kind of a pain to get it all out and clean after use. Although the processor could make the same uniform slices sh... Read More »

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